Other restaurants that have embraced plant-based meat products include Burger King, KFC, Carl���s Jr., Subway, Denny���s, Dunkin, and TGI Friday���s. The groundbreaking companies on our Asia ALT 100 list demonstrate the wide array of methods used to produce alternatives to conventional animal meat. AAK joins forces with Good Food Institute India to drive innovation in India's plant-based foods category AAK Kamani, AAK's majority-owned Indian joint venture, has partnered with the Good Food Institute India to collaborate on research and business promotion aimed at advancing India's highly promising market for plant-based meat ��� Beyond Meat���s first quarter sales increased 141% from a year earlier, reported Bloomberg (May 5). Plant-based meat has taken grocery stores, restaurant chains, and even the stock market by storm. The 100% plant-based chicken is made from European soy, olive oil, salt, and spices. I believe that in 30 years or so ... meat will either be clean or plant-based, taste the same and also be Hear from people who influence U.S. food policy���through legislation, regulation, or litigation���as they reflect on how we can ensure that plant-based and cell-based meat have a fair shot in the marketplace. GFI's supply chain manager Zak Weston weighs in: The report, titled European Consumer Survey On Plant-based Foods, by food organization Proveg International, looks at opportunities for food producers in the plant-based ��� Reading Time: 2 minutes The plant-based meat market is set to surge in coming years, as traditional meat stays fairly stagnant, according to a report. >>>REGISTER HERE! For example, where plant-based For plant-based meat startup Rebellyous Foods, the pandemic meant pivoting from targeting the foodservice industry to a consumer product it could sell at grocery stores, reported Geek Wire (July 16). Plant-based meat is getting more affordable (yay!) Not even close. Meanwhile, a survey from The Food Institute found that 65% of Generation Z Americans want a more ���plant-forward��� diet, while 79% choose to go meatless one or two times a week. You probably assumed it was healthy, too (after all���plants!). The Good Food Institute associate director of corporate engagement Caroline Bushnell���s conclusion agreed with Zion���s data ��� that the sector is set to grow further. Considering meat consumption increased by 26% in March when COVID-19 was at its peak, the increasing demand for meat is undeniable . Janelle Bitker, San The Good Food Institute Asia-Pacific (GFI APAC) is laser-focused on plant-based, cultivated and fermentation-derived proteins. The Good Food Institute has launched a $3 million competitive research grant program to encourage universities and others to pursue plant-based and clean meat research. She said: ���We see a steady rise in plant-based products year over ������ but why is animal-based meat so cheap in the first place? Plant-based food sales growth during COVID-19 in the U.S. in March and April 2020 The most important statistics Usage of meat ��� Food Frontier is future-proofing food systems by diversifying protein supply with safe and sustainable alternatives. Dollar sales of plant-based alternatives grew 17% in the past year. The Seattle-based maker of plant-based chicken previously distributed its products at cafeterias, schools, and ��� "As plant-based alternatives���whether those are eggs or plant-based meat or dairy products like cheese���get better, as the quality improves, as the... "As plant-based alternatives���whether those are eggs or plant-based m... eat or dairy products like cheese���get better, as the quality improves, as the functionality ��� Beyond Meat is valued at nearly $9 billion, making it about a third the size of Tyson. Plant-Based Popularity in 2021 Tags Beyond Meat Distribution Joint Venture Manufacturing PepsiCo Plant-Based ��� The fast food giant���s shift toward plant-based meat could have major implications for the growing sector���but it���s not quite clear where this specific plant-based meat is coming from. Additionally, meat packers are facing significant headwinds due to the pandemic. We aim to expedite growth of the alternative protein sector in the Asia-Pacific region. Scientists from around the world and from any sector who are working to advance knowledge within the fields of plant-based and clean meat ��� New data released today by the Plant Based Foods Association and The Good Food Institute shows U.S. retail sales of plant-based foods have grown 11 percent in the past year, bringing the total plant-based market value to $4.5 billion. of the Consumer Price Index. Comparatively, total U.S. retail food dollar sales grew just 2%. Lotte Foods introduced a range of plant-based meat products and Viomix recently entered the plant-based meat space with its ���Better Than Meat��� range of products. Plant-based dollar sales growth has accelerated in the past year compared to the prior year. Washington DC ��� New data released today by the Plant Based Foods Association (PBFA) and The Good Food Institute (GFI) shows U.S. retail sales of plant-based foods have grown 11.4 percent in the past year, bringing the total plant-based market value to $5 billion.. Additionally, The first Latin American foodtech company to develop and produce plant-based meat that ���has the same taste, texture and juiciness of animal based meat,��� Fazena Futuro launching its new plant-based chicken: ��� Previous data from August 2017 showed plant-based dollar sales had grown 8% in the preceding year. But it���s not. Prices are on the rise at supermarket shelves, with prices for beef and veal up 5.5% in June and pork up 4%, according to Food Institute analysis of the Consumer Price Index. Here are all the reasons why ���plant-based��� does NOT mean healthy, and a first-ever Plant-Based Meat Ingredient Guide that compares plant-based ��� -GFI-Brazil uncovered a market of nearly 60 million Brazilians who are choosing plant-based foods.-The next generation of good food innovators gathered at the Kellogg School of Management for our event: Rethinking Meat--with Demand for plant-based meat is skyrocketing during the coronavirus pandemic. Forward-thinking food scientists are working to brew up cell-based meat on a massive scale; proven industry disruptors like Quorn are breaking the mold in the fermentation space; and multibillion-dollar food ��� This first-of-its-kind report outlines the state of the plant-based meat industry in China in 2018. The report covers the top companies in the space, an overview on production volume and growth rate, raw materials and processing technologies, and regulations and policies. With plant-based meat products stepping to the forefront in 2020, many food industry insiders expect��� Find out more » 16 December 2020 What���s Ahead In 2021? The market for plant-based meat alternatives is expected to reach $2.5 billion by. Clean meat is not quite as good from an environmental, sustainability, or health standpoint as plant-based meat but it���s a lot better than conventional animal-based meat in all of those categories. The total U.S. retail food market has grown just 2 percent in dollar sales ��� AAK Kamani, the company���s majority-owned Indian joint venture, has partnered with the Good Food Institute (GFI) India to collaborate on research and ��� Now there are some new numbers that back those claims up and give insights into just how big plant-based products have gotten in the food retail sector, thanks to the Good Food Institute (GFI). (Hint: it's not just monetary subsidies). However, the growth rate is the slowest pace in two years as the lockdown robbed Beyond of restaurant sales. 18 May 2020 --- India���s burgeoning market for plant-based meat and dairy alternatives is ���highly promising,��� according to vegetable oils and fats supplier AAK. But in some ways, the plant-based meat start-ups are beginning to resemble major food companies themselves. Today, The Good Food Institute���s SciTech team is doing just that by releasing the first-ever open-sourced guide to accelerate the success of the plant-based meat industry and direct entrepreneurs toward high ���